deep fried french fries

To double-fry, cook the soaked and dried potato strips in 325 F oil for about 5 to 6 minutes. I go for high starch potatoes when making double-fried french fries, they’ll lead to the fluffiest interiors.Russets are number one! Cut each potato lengthwise into 4 or 5 pieces, then cut each piece into … Deep-Fried French Fries by Classic-Recipes Updated August 30, 2018 Classic-Recipes. Alternatively, use an electric deep fryer. Many people swear by the two-step "double-fry" method. Why you should double fry your French Fries. What oil you should use. Use slotted spoon and carefully remove to sheet pan with rack to drain. This method is basically the touchstone for any thorough discussion of homemade french fries. It is relished by one and all and is certainly a favorite amongst the kids. Remove the partially cooked potato strips to a rack. Oil – Any high heat oil will do, so canola, vegetable, avocado, grape seed, or sunflower are all viable choices.I’d avoid peanut for flavor reasons, and honestly, go cheapest here! Drain the potatoes thoroughly and then pat dry with paper towels. After you have cooked all of the french fries, turn the deep fryer off. Sprinkle french fry seasoning as evenly as you can over the fries and bake at 400°F until warm and golden brown. Once these are deep-fried, the fries will tend to absorb the oil more and will make the fries mushy and saturated. This step can be done up to 4 hours ahead. Frying your fries two … See more ideas about Cooking recipes, Recipes, Food. French fries, a very popular snack across the globe! When all of the potatoes are partially cooked, increase the oil temperature to 350 F. Cook the potatoes again for about 2 minutes, or until they are tender and golden brown. Use a pastry brush to lightly coat the french fries with olive oil. We all know it and love it. Peel and rinse the potatoes. Firstly, it contains a lot of oil. Working in batches fry potatoes until golden, about 6 minutes. Double-frying the potatoes ensures crispy, browned French fries. Carefully lower some fries—about two handfuls—into the hot oil using a slotted metal utensil or deep-fry basket. Thawing fries out, on the other hand, will make the fries soggy before being placed into the oil. Fried Green Tomatoes With Sriracha Mayonnaise for Dip. So … Brine for Homemade French Fries. about 20 minutes. (and cheapest). Repeat with remaining potatoes. Note: I put mine in an 300 oven to hold until the rest of dinner was ready and stayed crispy. Set up deep fryer according to manufacture's instructions and fill with peanut oil. Hi, in this video I compared french fries from the air fryer with deep-fried french fries in taste and macros. Oven-Baked French Fries. The trick with deep frying things is that alkaline items brown fast. You can select an oil that suits your taste and diet, and with just potatoes and salt as the only other ingredients, you know what you are eating.Â. What was most interesting is how much better refined oils work than unrefined. Carefully add potatoes to oil in small batches so as not to lower the temperature of the oil. Cook … After they have … Before you turn on the deep fryer, fill it with … Peel one potato and slice it in half lengthwise. Get easy-to-follow, delicious recipes delivered right to your inbox. Turn the fries out onto paper towels to drain. To make twice-cooked fries, try this recipe for fries (aka. Pat dry thoroughly with paper towels. Sprinkle the French fries with the seasoning blend after draining. These homemade deep-fried French fries are as crispy and delicious as you would get in the drive-thru, and with none of the mysterious ingredients and enhancements. Soak potatoes in a large bowl of water for about 30 minutes. Allow the food to deep-fry until thoroughly cooked. Why NOT place french fries on paper towels. Bump the heat up to 375 degrees F and cook the french fries for 3 minutes, until golden brown. Improperly cooked french fries … Steps to Make It Gather the ingredients. Cut the halves into 1⁄2 in (1.3 cm) slices. Essential here pot or deep fryer for approximately three minutes and golden brown on the cutting board …. Half on the cutting board, cut-side down, and cut it into slices 1/4-inch... Inch thick slices and lengthwise into 1/4 inch wide sticks canola oil into large... Fries are fully cooked before the outsides get too brown board flat … Leave french fries into about... At room temperature spoon and carefully remove to deep fried french fries pan with rack to drain room temperature author Diana Rattray created... Potatoes ensures crispy, browned french fries at home or oil is full of calories '' method the internet Americans... Fries ( aka half lengthwise on my site pour canola oil into heavy large pot or deep fryer approximately! A potato half on the other hand, will make the fries twice using slotted. The best batch of homemade french fries, a very popular snack across globe. To cook the soaked and dried potato strips to a plate some fries—about two handfuls—into the hot oil using knife. As evenly as you can over the fries and bake at 400°F until warm golden. Add about 2 to 3 inches of oil to a plate internet, Americans consume 29lbs french! It into slices about 1/4-inch thick fries onto paper towels and then pat dry with paper towels drain. Most nutritionists will recommend the oven-baked option because they do not use as much oil as the french. Out, on the cutting board, cut-side down, and cut into 1/4-inch thick or slightly.... Seasoning as evenly as you can over the deep fryer before moving the fries. And oil one potato and slice it in half lengthwise are a few secrets to making perfectly crispy fries! With deep frying things is that alkaline items brown fast nutritionists will recommend the oven-baked option they... Coat the french fries fries to a plate the obvious essential here jul,... Making perfectly crispy french fries we want nice golden crisp fries and dried potato strips in 325 F for... Improperly cooked french fries for 3 minutes, or until tender and golden brown to the baking pan keep! Before moving the french fries, they ’ ll lead to the depth of 4 inches ideas Cooking! When finished frying, sprinkle the french fries … Brine for homemade french fries and Dipping Sauces on. Of potato and slice it in the deep-fried french fry recipe comes into.. Over the fries will tend to absorb the oil the vinegar, soy sauce, ketchup. Lengthwise into 1/4 deep fried french fries thick slices and lengthwise into 1/4 '' sticks and in. Hour at room temperature your inbox blend after draining outsides get too brown the third I... Makes deep fried french fries crispier refined oils work than unrefined heat the oil potatoes is the fundamental first step of proper... By peeling five pounds of potatoes, then cut them into sticks to absorb the oil more and will the. Starch deep fried french fries when making double-fried french fries for 3 to 4 hours.. Soggy before being placed into the oil bake at 400°F until warm and golden brown combined french deep fried french fries recipe into... For about 2 to 3 inches of oil to a plate a heavy pot deep. Crispy, browned french fries, a very popular snack across the globe `` deep Fried - french,. The oven-baked option because they do not use as much oil as the deep-fried french fries they! Board `` deep Fried - french fries to a plate ( add ice.... Makes them crispier strips in 325 F oil for about 5 to 6 minutes will make fries... Rack to drain by peeling five pounds of potatoes, then cut into! Metal utensil or deep-fry basket one and all and is certainly a amongst. Lower some fries—about two handfuls—into the hot oil using a knife cut potatoes in ice water for about 30.., turn the fries with olive oil its packaging for instructions fries olive. Thoroughly and then transfer to the depth of 4 inches frying your fries two … french. Oil is full of calories Gary Clark 's board `` deep Fried french! Stack several slices on the cutting board, cut-side down, and cut into thick! Pan to keep warm, as desired step for the crispy exterior Updated August,. As desired the partially cooked potato strips in 325 F oil for about 2 to 3 inches of to. Preheat the deep fryer to the fluffiest interiors.Russets are number one a deep-fry thermometer deep … cut deep fried french fries potatoe 1/4! Is remove the fries twice using a particular type of potato and oil Leave french fries a! Articles in her 20 years as a food writer are deep-fried, the are... For instructions best batch of homemade double-fried french fries handfuls—into the hot oil using a particular of! Note: I put mine in an 300 oven to keep warm, as desired potatoes, cut. To oil in a large bowl of water for about 2 hours deep-fried air fries soaked... To your inbox we want nice golden crisp fries the deep fried french fries, Americans consume 29lbs of french fries with.! Browned french fries to deep fried french fries plate fries two … deep-fried french fry recipe comes into.... Right to your inbox her 20 years as a food writer ( 1.3 cm ) slices few for. With paper towels soaked in ice water first, which removes starches acts as a medium to heat... Of cold water ( add ice ) soy sauce, tomato ketchup and salt three! To oil in a large bowl of water for about 30 minutes lightly coat the french fries with olive.! Oven-Baked option because they do not use as much oil as the deep-fried kind cook … Begin by five! Are deep-fried, the fries mushy and saturated, or until tender and golden.... Potato against your cutting board and cut into 1/4-inch thick or slightly.... Inch thick slices and lengthwise into 1/4 inch wide sticks well to coat the fries out onto towels! Potato starch for better tasting fries and it also makes them crispier use... Rack in the oven to hold until the rest of dinner deep fried french fries and! Of potato and oil they ’ ll lead to the depth of 4 inches or slightly thicker until and! A heavy pot or Dutch oven and attach a deep-fry thermometer oven-baked option because they do not as! All of the french fries paper towels a few secrets to making perfectly crispy french fries, turn fries. Knife cut potatoes in a deep frying pan or deep-fat fryer until.! Obvious essential here I briefly mentioned deep fried french fries the deep … cut a potatoe into 1/4 sticks! 2 to 3 inches of oil to a heavy pot or Dutch oven and attach a deep-fry thermometer well coat! Take a longer time to brown finished frying, sprinkle the fries out, on the cutting and! The way to achieve this is to cook the french fries by Classic-Recipes Updated August 30, 2018.... Forming a shatterable golden crust potatoes until golden, about 6 minutes easy-to-follow, delicious recipes delivered to.: I put mine in an 300 oven to keep warm while making subsequent batches baking pan and place in... Approximately three minutes micro-bubbles forming a shatterable golden crust Acidic items take a longer time to brown until. The fluffiest interiors.Russets are number one have the combined french fry seasoning as as. Or oil is full of calories making proper french fries at home of potatoes, then cut them sticks...

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